Bittercube Bitters- Jamaican #2
Bright, with grapefruit and hibiscus overtones, and underlying island spice notes. The viscosity to the touch is a result of the added grapefruit molasses, which we create by using juice leftover after we add the peels to the mash.
Application: Rum cocktails – Daiquiri’s, Punches and Mojitos. Highballs, Old Fashioneds.
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