Coppola Rosso & Bianco Rosso Red
Rosso is made from a blend of Zinfandel, Cabernet Sauvignon and Syrah from climatically diverse growing regions across California. This helps us achieve more complexity and intriguing nuances. Lodi fruit in particular benefits from temperature differentials where extremely warm daytime weather is offset by cool afternoon breezes from the San Joaquin Delta.
The supple texture and rich, juicy flavors of plum, cherries, mocha, and strawberry jam make this wine a perfect accompaniment to almost any meal.
You Might Like These as Well!
All images are for illustrative purposes only. Actual packaging may differ from the image. Correct package size is listed on the item description and should not necessarily be inferred by the image displayed.