Appearance: Full Amber
Nose: Rich and deep. A balance of oak and sandalwood. Light spice, charred toffee and red berries.
Body: Medium to full bodied mouth texture.
Palate: Sweet and spicy. Notes of demerara sugar, dark chocolate, cherry jam, light tobacco. Classic characteristics of Mortlach meatiness.
Finish: Smooth and dry, with a palate of bitter plum.">
Appearance: Old Copper
Nose: Dense, elegant & intriguing. Dried fruit, cedar wood, leather and tobacco.
Body: Robust and rich. Palate clinging
Palate: Robust palate with a coating of oiliness. Aromatic citrus. Hints of wood spice opening into a dark, meatiness of barbecue pork crackling. Berries, jam & cocoa nibs add brightness
Finish: Deep and complex, with gingerbread, raisin and a hint of liquorice.">